Detailed Write-up

From its open kitchen setup on front side to skewered chicken pieces hanging on iron roads, Le Arabia restaurant gives you déjà vu of a typical grilled and Arabian restaurant from its first look from outside. But what makes them differentiate from your ordinary grill restaurant is the taste of their dishes and the ambience they set for their customers.

A rough counterpart of our biriyani from the Arabic cuisine, Kabsa with its orange colored rice and non spicy chicken piece is a much demanded dish from this place. Charred chicken pieces in the rice compliment the less spicy rice perfectly and will be a welcome change from the usual biriyani. Deep fried pieces of mutton from tender lamb makes their mutton chops a variety dish to try. This dark colored dish with slender pieces of mutton and bone looks like a superb substitute for the usual chicken lollipop.   

Afghan chicken is a dish from their tandoor area you can try that is certainly different from the usual grilled chicken varieties, which is only grilled to a medium level and only average spicy with an unmistakable taste of special masalas used in marinating the dish. For those of you who are a fan of gravy dishes can gorge upon their special Chicken Salt & Pepper, prepared with boneless pieces of chicken and spicy dark gravy that goes well with any of their rotti items.

This place situated on the one way from Baker Junction to Vazhuthakkadu, give their customers discount on all dishes during their ‘Happy Hour’ period from 3 pm till 6 pm. Both the dining areas on ground floor and basement are air conditioned and furnished using a mix of sofas, cushioned steel chairs and steel tables with glass tops. During their evening rush hours they have 'take away' customers in equal number as their dine in customers and has a space reserved for them to wait.