Dishes listed from this
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Time - 5:30AM to 9PM
Avg Cost for two - Rs.150
Cuisines - Kerala - Traditional
Serve - Breakfast, Lunch, Dinner,
Suitable for Friends , Food Explorers
Junice Tea Stall aka Abu Ikkas Kada inside Kottappady Market, Malappuram got famous for their traditional Kerala cuisine dishes. This place will be open from 5:30 am to 9 pm everyday except for Sundays and is well known for their dishes like Brain Roast, Chicken Kadai, Mutton Chaps, Botty Fry, Chicken Chilly etc. Dinner hours when they have all their special Kerala dishes on display is the best time to visit this small food joint.
This small restaurant as mentioned is located inside Malappuram Town Market at Kottappady behind Vigilance office. You can just forget any plans you have to park your vehicle anywhere close by as this area is always Jam packed.
Nadan Kerala Cuisine dishes they serve during their dinner hours are the main speciality from this place. The Brain Roast they serve at this restaurant is just marvellous. : Hands down the best Brain Roast you must have tried in a long time. Prepared in very limited quantity, this dish rich with masalas is the star attraction of their evening dishes. Botty Fry, Chicken Kadai, Chicken Fry, Mutton Chaps, Meen Mulakittathu thus goes on the list of their special dishes.
Mr Abubekker the owner and chef at this shop had been running this place for the past thirty or so years. They have an open kitchen setup right infront of the restaurant and you can see the preparation as you pass to the dining area. Most of the dishes will be on displays for you to choose from.
Although evening hours are their rush hours, this restaurant is open from morning itself and serves Ghee Rice, Kanji and seafood items to their lunch time customers.
They may not even have a proper road to get to this place but you can feel the fact that they care about customer satisfaction as soon as you get to this place. Taste their dishes and you will most definitely come back for more.
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